Friday, November 22, 2019
wellness India Expo
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Tag: Food preservation

New technology can keep coconut water fresh for four months

The method developed by Sankha Karmakar and Sirshendu De at the Department of Chemical Engineering, IIT Kharagpur increases shelf life without the use of any preservatives..........

Indian scientists turn potato peel into packaging material

Biopolymer films have the potential to replace plastics as they are renewable and biodegradable but their commercial success is limited as they are costly, prevent moisture poorly, and have low strength............