Tag: Food

Regulation will strengthen India’s positioning as a global custodian of Ayush system

International Webinar on ‘Large Scale Food Fortification’ held on 26th April, 2022 emphasized that while staple food fortification might not be the ultimate panacea, it is needed as a complementary food system strategy to reduce vitamin and mineral deficiencies.

These courses are intended to benefit housewives, food enthusiasts & existing dairy entrepreneurs

APEDA exports up by 14.7% to $11.6 Billion in first seven months of current FY from $10.1 Billion over corresponding period last FY.............

Union Minister Dr. Jitendra Singh said that the supercomputing facility at National Agri-Food Biotechnology Institute at Mohali, will act as a facilitator for these 75 Innovative Start-ups working in areas like Telemedicine, Digital Health, mHealth with BIG Data, AI, Block Chain and other technologies....................

Studies show that micronutrient deficiency is not just closely linked with poor immunity and congenital disorders such as neural tube defects (NTDs), but also cognitive development, school concentration capacities and work output...........................

The technology will also be applicable for any biodegradable solid waste sludge and food waste from any food industry as well as food industry wastewaters..................

While expressing happiness over FSSAI's efforts to revive FOPL related consultations, the experts agreed to send set of recommendations to the health ministry..............................

In the new study, a joint team of researchers have sequenced the genome and analyzed the salinity tolerance genes of Avicennia marina, an extremely salt-tolerant mangrove specie...........................

Annual scientific symposium showcased Agilent’s latest analytical solutions and provided a forum to network with Agilent technical teams..........................